Hand Sanitizer

The hand sanitizer is manufactured using only the following United States Pharmacopoeia (USP) grade ingredients in the preparation of the product (percentage in final product formulation) consistent with Center for Disease Control (CDC) recommendations:

1. Alcohol (ethanol) (USP or Food Chemical Codex (FCC) grade) (70%, volume/volume (v/v)) in an aqueous solution denatured according to Alcohol and Tobacco Tax and Trade Bureau regulations in 27 CFR part 20.
2. Glycerol (2% v/v).
3. Carbomer 980 (0.2% v/v).
4. Sodium Hydroxide (<0.02% v/v).
5. Sterile ultrapure water.

The firm does not add other active or inactive ingredients. Different or additional ingredients may impact the quality and potency of the product.

Alcohol 70% v/v. Purpose: Antiseptic

Hand Sanitizer to help reduce bacteria on the skin

Hand Sanitizer to help reduce bacteria on the skin

Flammable. Keep away from source of heat, fire, or flame. For external use only.

When using this product keep out of eyes, ears, and mouth. In case of contact with eyes, rinse eyes thoroughly with water.

Stop use and ask a doctor if irritation or redness develops and lasts

Keep out of reach of children. If swallowed, get medical help or contact a Poison Control Center immediately

• Place enough product in your palm to thoroughly cover your hands and rub hands together until dry (about 20 seconds)
• Children under 6 years of age should be supervised when using this product.

• Store at a temperature below 105F (40C)
• May discolor certain fabrics or surfaces

Water, Glycerin, C70-100 Carbomer, Sodium Hydroxide

Questions or comments? 1-800-535-4980

55 mL NDC: 99907-603-01

[Image in the official label — see DailyMed source]

[Image in the official label — see DailyMed source]

[Image in the official label — see DailyMed source]