Hand Sanitizer

This is a hand sanitizer manufactured according to the Temporary Policy for Preparation of Certain Alcohol-Based Hand Sanitizer Products During the Public Health Emergency (CoViD-19); Guidance for Industry.

The hand sanitizer is manufactured using only the following United States Pharmacopoeia (USP) grade ingredients in the preparation of the product (percentage in final product formulation) consistent with World Health Organization (WHO) recommendations:

1. Alcohol (ethanol) (USP or Food Chemical Codex (FCC) grade) (80%, volume/volume (v/v)) in an aqueous solution denatured according to Alcohol and Tobacco Tax and Trade Bureau regulations in 27 CFR part 20.
2. Glycerol (1.45% v/v).
3. Hydrogen peroxide (0.125% v/v).
4. Sterile distilled water or boiled cold water.

The firm does not add other active or inactive ingredients. Different or additional ingredients may impact the quality and potency of the product.

Alcohol 80% v/v. Purpose: Antiseptic

Antiseptic, Hand Sanitizer

Hand Sanitizer kills harmful bacteria or germs.

Flammable, keep away from fire, open flame or other sources of heat.

• in children less than 2 years of age

For external use only. Keep out of reach of children. When using this product, avoid contact with eyes. If contact occurs, rinse thoroughly with water. If irritation develops, discontinue use and consult health care professional.

Stop use and ask a doctor if irritation or rash occurs.

Keep out of reach of children.

• Occassional use only. Rub thoroughly into hands for at least 30 seconds and allow to dry.

• Store between 15-30C (59-86F)
• Avoid freezing and excessive heat above 40C (104F)

glycerin, hydrogen peroxide, purified water USP

4 L NDC: 77427-7427-4

[Image in the official label — see DailyMed source]

[Image in the official label — see DailyMed source]